We simply had to have a go at Gran Luchito smoky baked beans, and just as we thought, they didn’t disappoint.
If you’ve got people to impress this Easter, or you just fancy doing something a little different, why not have a go at a beer can chicken.
Today we speak to Alex Lambert, a professional artisan baker who enjoys baking so much he just can’t stop. He also enjoys using Gran Luchito in his creations.
If you’re looking for something a little different to cook this Easter, we’re here to help. Today we tell you how to make the perfect homemade Mexican Scotch Eggs.
The ultimate comfort food just got more comfortable. Today we bring you the Gran Luchito take on an old favourite: macaroni cheese. Throwing chorizo and our Smoked Chilli Paste into the mix, this is a simple and delicious way to jazz up a classic.
Gran Luchito is very proud of its genuine Mexican flavour. But what exactly is authentic Mexican cuisine and how does it differ from what’s on offer elsewhere?
Gran Luchito speaks to Sam from Great Balls of Fire Bros to find out more about their range of meatball creations.
This easy recipe idea makes an extraordinary baked potato.
Super simple yet mind numbingly good.
The Gran Luchito Baked Potato.
To celebrate the launch of our smoked chilli mayo in Marks & Spencer this week, we’re taking 5 classic mayo dishes and giving them the Gran Luchito treatment.
Gran Luchito’s Maria tells us about her interesting experience visiting the farmers who grow the Pasilla Oaxaca chillies, the key ingredient in Gran Luchito.